Wine and Dine becomes Wine and Lunch We adjourn our autumn tasting menu to November, 15th, 2020

Due to the current regulations concerning Covid 19, Finca Biniagual has decided to adjourn the wine and dine we planned for November 13th, and make it a beautiful Sunday lunch – weather permitting, with guests seated outdoors. The autumn lunch will be held on Sunday, November 15th, 2020, at Finca Biniagual. 

Enjoy a delicious tasting menu with local seasonal products, prepared on the fire ring by chef Julio Garmendia and his team at Garmendia Catering&Events, served with our Finca Biniagual wines to the subtle sound of live music.

Experience a wonderful day in our picturesque Finca Biniagual with good company and in a beautiful atmosphere. We recommend to make the most of the day, arrive early and stroll through the hamlet of Biniagual and its surroundings – the best way to work up an appetite.

On November 15th, we thus continue our popular wine and dine series at Finca Biniagual – only not with dinner, but lunch on this occasion. Thus, Finca Biniagual abides the current regulations aimed at controlling the infections with Covid-19. Weather permitting, lunch will be served outdoors, and we guarantee plenty of space for social distancing, as well as all the necessary security measures.  

  • When: November 15th, 2020, at 1.00 pm  
  • Price: 68€ per person (children 25€)
  • The price includes tasting menu, Finca Biniagual wines, water and coffee (incl. VAT)

For further information and reservations, please contact events@finca-biniagual.com or +34 690 22 40 07

Please advise about any food intolerance or allergy when making your reservation.

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